Addison Duvall

Addison is the author of Food Identities, a blog that explores the crossroads of food, design, and culture. She's written some things, designed other things, and eaten a whole lot of food.

Latest posts

How to Get Busy People to Answer You

In business, there is a right way and a wrong way to do just about everything. This certainly…

A New Way Of Thinking About White Space

Ask any Web designer, and they’ll tell you about their personal views on white space. Scores of minimalism-loving…

5 Problems With ‘Universal’ Design

In the past, I’ve interviewed potential clients who have asked me for a design with ‘universal appeal’. On…

Freelancers: Learning When To Say No To Clients

We’ve all heard it before. The inevitable request from a client to revise a design to make it…

Freelancers: How To Raise Your Rates

As a freelancer, raising your rates after a certain point is essential not only to your growth as…

Why Don’t People Want To Pay For Good Design?

If you've ever come across a client (or 20) who refuses to pay you what you know you're…