Addison Duvall

Addison is the author of Food Identities, a blog that explores the crossroads of food, design, and culture. She's written some things, designed other things, and eaten a whole lot of food.

Latest posts

How to Avoid the Trap of Design Minutiae

Break free from design indecision by understanding the traps of design minutiae.

Is Personal Branding Misleading or Essential?

Build an authentic personal brand as a designer to stand out in today's competitive market.

A New Way of Thinking About White Space

Uncover the secrets of white space in web design. Discover its influence from Bauhaus and Eastern art, and its role in minimalism.

Wondershare HiPDF Review

PDF is one the most-used document formats owing to its universal compatibility, customization, and security features. While using PDF, there are many …

How to Change Your Professional Focus with Minimal Downtime

As you progress through your career as a freelance designer, you may discover that the kind of work you’ve been happily doing for years just isn’t…

When to Say “No” to Clients For Freelancers

We’ve all heard it before. The inevitable request from a client to revise a design to make it more… something. The client isn’t sure what exactl…

How to Create Your Ideal Client Profiles For Freelancers

As freelancers, one of the most important questions we can ask ourselves is ‘what do my clients really want?‘ In order to find out, you have to fi…

How to Take on and Handle More Design Work

If you’re a freelance designer, there will probably come a time when you will either want or need to take on a few extra clients. However, it can be…